LA MARE AUX OISEAUX – RESTAURANT ÉTOILÉ

Gourmet cuisine
Hotel-restaurant
Vegetarian food

223 rue du Chef de l'Ile, Fédrun, 44720 Saint-Joachim

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Over the last few years Eric Guerin has risen to the status of one of the chefs in our part of France whose cuisine must be experienced. This he has achieved by making his mark by imposing a certain style and creative spirit.

His culinary creations are inspired by the people he has met, the places he has travelled, a synergy of cultures but also nature itself and today’s society. His culinary art reflects his époque. He brings us with every one of his creations all that he stands for with the generosity and the sincerity which are his. Herein no doubt lies his success. To prolong the pleasure why not book one of the 15 magnificent rooms at the hotel or enjoy a relaxing moment at the spa!